The Golden Pear

Rossmoor’s full-service restaurant features a spacious dining room, bar with ample seating and patio dining. The menu features classic dishes with modern flare made from local, sustainable ingredients when possible. Offerings range from salads to sandwiches, entrees and desserts, as well as weekly specials. Craft cocktails also are served from the full-service bar.

The Golden Pear is operated by chef Rodney Worth, a longtime local restaurateur with three other Pear restaurants in the area.